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Cold Appetizers PDF Print E-mail
SOGUK  MEZELER  ( COLD  APPETIZERS ):

8. ACILI  EZME   A mixture  of  hot and spicy,finely chopped, vegetables and  walnuts: 6.25
9. BABAGANNUSH  Pureed smoked eggplant with garlic and sesame oil: 6.25
10. TARAMA   Red  caviar  spread: 6.25
11. CACIK  Diced cucumber in yogurt with a hint of garlic: 6.25
12. HUMUS  Pureed  chick peas with sesame oil and hint of garlic: 6.25
13. IMAM BAYILDI  Eggplant  stuffed  with  vegetables: 6.75
14. KAVUN   Honeydew  melon: 6.25
15. ISPANAKLI  YOGURT  Spinach  with  yogurt sauce: 6.25
16. MIDYE  DOLMA    Mussels  stuffed  with rice and special herbs: 6.50
17. ENGINAR  Artichokes with mixed vegetables marinated in oil and lemon juice: 8.00
18. PATLICAN SALATASI  Green  eggplant  salad: 6.25
19. PATLICAN  SOSLU  Fried  eggplant  in a  fresh tomato sauce: 6.25
20. PATLICAN TAVASI  Layers  of  fried  eggplant  and yogurt with a hint of garlic: 6.25
21. PEYNIR  French  feta  cheese: 6.25
22. PILAKI  Cold Bean Salad with mixed vegetables and tomato sause: 6.25
23. TABULEH  A  mixture of cracked wheat, green onions,tomato,parsley and lettuce: 6.25
24. TARATOR-LEBNI  Curd of yogurt with walnuts and hint of garlic: 6.25
25. YAPRAK  SARMA  Grape leaves stuffed with  rice,herbs ,spices,parsley and onion: 6.50     
Combination  Mezes      Small…………….17.50     Medium……….25.00     Large…………..32.00
                      
NOTE:   Appetizers  added  to main meals  will  be  charged  at the menu rate  as extra  items.

THEY ARE  NOT SUBSTITUTES
 
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